Rice Flour

Espiga Rice Flour can be used to replace, in part or in whole wheat flour.
It has a neutral flavor and is easy to digest.
It is especially suitable for feeding children and elderly people.
Espiga Rice Flour

Ingredients: rice flour.

May contain traces of cereals with gluten.

Packaging: stand-up bag
Net weight: 500 g

Store in a cool and dry place, away from light.
 Average Nutritional Values Per 100g of product  
energy (kJ/kcal) 1503/359
fat (g) 1,3
   of which saturates (g) 0,5
 carbohydrate (g) 79,9
    of which sugars (g) <1,0
fibre (g) <0,5
protein (g) 7,0 
salt (g)  <0,03