Dried Tomato Peel

Tomato is a fruit from Tomato plant, native from Central and South America. Widely cultivated in Mediterranean countries, has become an essential ingredient in the kitchen. Gives a special touch to any kind of dishes. 

Suggestions:  delicious in soups and gravies. Sprinkle over pizzas and pastas. Ideal to stuff mushrooms. Dried Tomato can be used directly as a seasoning or previously hydrated. In this case dive it under hot water for a short period of minimum 10 minutes.
Dried Tomato Peel Espiga

Ingredients: Dried Tomato Peel (Solanum lycopersicum)

Package: flexible plastic stand-up sachet.
Net Weight: 40g

Store in the original package, in a cool and dry place, away from direct light.
Average Nutritional Values Per 100 g of product  
energy (kJ/kcal) 1397/331 
fat (g) 3,0
    of which saturates (g) < 0,5
carbohydrate (g) 56
   of which sugars (g) 38
proteins (g) 14
salt (g) 5,0