Blackberry Jam
The Blackberry Jam Espiga has a homogeneous texture, with a characteristic odor and flavor of blackberry.
The best Blackberry Jam created by nature. Use it to spread on toast for breakfast or snacks, to prepare homemade desserts and as an accompaniment to cakes or pies.
The best Blackberry Jam created by nature. Use it to spread on toast for breakfast or snacks, to prepare homemade desserts and as an accompaniment to cakes or pies.
Blackberry Jam
Ingredients: Blackberry (50%), sugar, glucose-fructose syrup, water, gelling agent (pectin), acidity regulator (citric acid). Prepared with 50 g of fruit per 100 g.
Packing: glass bottle
Net weight: 340g
Store in a cool, dry place. After opening, store in a refrigerator and consume preferably within 21 days.
Ingredients: Blackberry (50%), sugar, glucose-fructose syrup, water, gelling agent (pectin), acidity regulator (citric acid). Prepared with 50 g of fruit per 100 g.
Packing: glass bottle
Net weight: 340g
Store in a cool, dry place. After opening, store in a refrigerator and consume preferably within 21 days.
Average Nutritional Values Per 100 ml of product
energy (kJ/kcal) 756 kJ ou 178
fat (g) 0,5 g
of which saturates (g) 0,0 g
carbohydrate(g) 42 g
of which sugars (g) 33 g
fiber (g) 1,6 g
protein (g) 0,6 g
salt (g) 0,02 g
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