Soy sauce
The soy sauce spike is a liquid product with spices insuspension, of brown color.
Suggestion: use in culinary products according to the desired dosage.
Suggestion: use in culinary products according to the desired dosage.
Soy sauce
Ingredients: Water, salt, soy (7%), alcohol
vinegar, wheat, sugar, dye (ammonia caramel), acidity regulator (sodiumdiacetate), spice extract.
Packing: weak and PET lid
NET Weight: 100ml
In the original sealed packaging, store at room temperatureunder sunlight.
Ingredients: Water, salt, soy (7%), alcohol
vinegar, wheat, sugar, dye (ammonia caramel), acidity regulator (sodiumdiacetate), spice extract.
Packing: weak and PET lid
NET Weight: 100ml
In the original sealed packaging, store at room temperatureunder sunlight.
| Average Nutritional Values | Per 100 ml of product |
| energy (kJ/kcal) | 209/49 |
| fat (g) | 0,0 |
| of which saturates (g) | 0,0 |
| carbohydrate (g) | 7,3 |
| of which sugars (g) | 6,4 |
| protein (g) | 3,7 |
| salt (g) | 10,5 |
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