Chilli Paste Condiment

Espiga Hot Chilli Paste is suitable for lovers of the spicy flavour.

Suggestions: Excellent in all fish and seafood dishes, soups, stews and grilled recipes. Use to season sauces, marinating and seasoning roasted and braised meats.
Espiga Chilli base paste condiment

Ingredients: Sugar beet, carrot, water, chilli (4%) (sulphites), sunflower oil, salt, garlic, paprika (1,7%), concentrate lemon juice, sugar, caraway, coriander, thickeners (xanthan gum and guar gum).

May contain traces of sesame seeds, celery, mustard and cereals with gluten.

Packing: transparent tube with plastic flip-top lid and operculum
in aluminium.
Net Weight: 80 g.

Store in a cool and dry place, away from direct light.
Once open, keep refrigerated and consume within 1 month.
Average Nutritional Values Per 100g of product
energy (kJ/kcal) 383 / 92
fat (g) 5,0
  of which saturates (g) 0,4
carbohydrate (g) 9,0
   of which sugars (g) 6,3
fibre (g) 2,9
protein (g) 1,3
salt (g) 2,6