Coriander & Garlic Sauce
Espiga Coriander & Garlic Sauce has the Mediterranean flavours of coriander and garlic combined in a creamy and smooth texture sauce.
Suggestions: ideal for fondue, salads, grills, pasta and sandwiches.
Suggestions: ideal for fondue, salads, grills, pasta and sandwiches.
Espiga Coriander & Garlic Sauce
Ingredients: water, sunflower oil, sugar, vinegar, stabilizers (modified starch and xanthan gum), garlic (1.6%), salt, coriander (1.3%), egg yolk, acidity regulator (citric acid), preservatives (potassium sorbate), antioxidant (EDTA).
Contains Egg.
Packing: Top Down
Net Weight: 250 g
Store in a dry, cool place. Once opened store in a refrigerator.
Ingredients: water, sunflower oil, sugar, vinegar, stabilizers (modified starch and xanthan gum), garlic (1.6%), salt, coriander (1.3%), egg yolk, acidity regulator (citric acid), preservatives (potassium sorbate), antioxidant (EDTA).
Contains Egg.
Packing: Top Down
Net Weight: 250 g
Store in a dry, cool place. Once opened store in a refrigerator.
| Average Nutritional Values | Per 100 ml of product | Per portion (10 ml) |
| energy (kJ/kcal) | 1509 / 366 | 151 / 37 |
| fat (g) | 36,0 | 3,6 |
| of which saturates (g) | 4,8 | 0,5 |
| carbohydrate (g) | 8,8 | 0,9 |
| of which sugars (g) | 5,9 | 0,6 |
| proteins (g) | 0,8 | 0,1 |
| salt (g) | 2,00 | 0,20 |
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