Sodium Bicarbonate
Sodium Bicarbonate is used as leaven in breads and cakes, improving the texture and form.
Suggestion: add to the vegetables boiled water leaving them smoother and fresher, keeping at the same time, its green coloration.
Suggestion: add to the vegetables boiled water leaving them smoother and fresher, keeping at the same time, its green coloration.
Sodium Bicarbonate Espiga
Ingredients: Sodium Bicarbonate.
Package: stand up sachet.
Net Weight: 130g
Store in the original package, in a cool and dry place, away from direct light.
Ingredients: Sodium Bicarbonate.
Package: stand up sachet.
Net Weight: 130g
Store in the original package, in a cool and dry place, away from direct light.