Pear Balls in Light Syrup

Try Espiga Pear Balls in Light Syrup.

Ideal for fillings, toppings and desserts in general.
Espiga Pear Balls in Light Syrup

Ingredients: Pears, water, sugar, acidity regulator: citric acid, antioxidant: ascorbic acid.

Packaging: easy open tin in tinplate 
Net weight: 425 g 
Net Drained Weight: 240 g

Store in a cool and dry place, away from direct light. 
Once open, keep in refrigerator in a non-metallic container for max 3 days.
Valores Nutricionais Médios Por 100g de produto
energy (kJ/kcal) 261/64
fat (g) 0,3
    of which saturates (g) 0,0
carbohydrate (g) 16
    of which sugars (g) 12
fibre (g) 1,3
protein (g) 0,3
salt (g) <0,01