Ginger Paste Condiment

Espiga Ginger Paste is a versatile seasoning, very pleasing to the palate.

Tips: Use in recipes of oriental cuisine. A little ginger will bring freshness to stir-fry dishes, to vegetable stews, to meat and fish dishes. 

Try Espiga Ginger Paste in the preparation of sweets, desserts and fruit salads.
Espiga Ginger base paste condiment

Ingredients: Ginger (70%), sunflower oil, extra virgin olive oil, salt, concentrate lemon juice, thickeners (xanthan gum and guar gum).

Packing: transparent tube with plastic flip-top lid and operculum
in aluminium.
Net Weight: 80 g.

Store in a cool and dry place, away from direct light.
Once open, keep refrigerated and consume within 1 month.
Average Nutritional Values Per 100g of product
energy (kJ/kcal) 1124 / 273
fat (g) 26,6
  of which saturates (g) 3,0
carbohydrate (g) 6,4
   of which sugars (g) 1,9
fibre (g)1,6
protein (g) 0,6
salt (g) 3,6